Author, teacher, culinary chronicler and owner of culinary consulting firm A Perfect Bite Consulting, Rushina Munshaw Ghildiyal regularly offers internships. Currently we have openings for interns to assist in upcoming projects in Indian Culinary culture.
These internships are designed to give selected candidates hands-on experience in live projects while also opening opportunities to gain deeper knowledge on regional Indian cuisines and sharpen their writing, content and communication skills. The program includes training workshops in the basics of researching cuisine, food writing, social media content development and more. Deserving candidates may also look forward to gaining long term mentorship from Rushina.
Candidates must have;
- A fair grip on writing.
- Attention to detail
- Basic understanding of social media
- Desire to upskill in researching, writing and chronicling on food
- Good communication and social media skills
- Keen interest in discovering and documenting regional Indian cuisines
- Keen listening skills
Details:
The duration of the internship will be 60 Days. On successful completion, candidates will receive a stipend and a letter of completion/recommendation.
To apply:
Write to us with a brief note on why you feel you are suited to the role, along with a copy of your CV by Sunday, 9 May 2021. Selections and finalisation will take place by 15th May 2021.
Email to: Rushina@apbcookstudio.com CC: Shivani@apbcookstudio.com
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